Glass half full: Weld Food Bank rises to meet the need. So do its supporters.
By Kelly Ragan
The Weld Food Bank was able to serve nearly 11,000 people during the week of Thanksgiving as it continues to meet a high demand partly caused by COVID-19.
According to its annual report, during the first three months of COVID-19, the food bank saw a 56% increase in the number of people served as well as double the number of people served through the Mobile Food Pantry.
Some of those highlights include:
26,229 backpack food bags handed out to students
49,916 meals served to children through the Kids Café and Summer Feeding program
11,104 emergency food boxes distributed
The need grew, according to the report, but the financial support also rose to meet the need.
“The financial support we received was incredible,” according to the report. “However, this pandemic is no longer a sprint like we all hoped for; it is now a marathon.”
Indeed, the food bank garnered nearly $23 million in public support and revenue, according to its financial report.
“The help from our donors has allowed us to bring in more food, hire additional staff, and upgrade our fleet of vehicles. Nevertheless, with the need remaining high and the longevity of this pandemic still uncertain, on-going financial support is crucial to our ability to continue serving the community.”
To learn more about how you can help folks in need and spread a little holiday cheer while you’re at it, go to https://weldfoodbank.org/volunteer/.